Realizing the importance of diet to athletes, Indian Weightlifting Federation (IWF) has recommended gourmet food, energy drinks as ‘additional diet’ to core Indian athletes at the Patiala national camp.
A nutritious diet helps athletes get a lean athletic physique and faster recovery from heavy training loads. Considering this fact, a new menu will be provided to Indian weightlifters who will compete for medals at the global events, including the 2018 Commonwealth, Asian Games and the 2020 Tokyo Olympics.
In a letter to the Sports Authority of India, the IWF has listed broccoli, bell papers, cherry tomatoes, rocket leaves, Thai basil, baby spinach, oysters on the half shell, smoked salmon, heart artichokes, seared mushrooms, bagels and salad items.
To make sure that the athletes don’t miss out on their daily requirements, the Federation wants the chosen ones to be given Rs 1,500 instead of Rs 650 as daily diet allowance.
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